Northern America vs Republic of Moldova: Peas, dry — Yield
Peas, dry — Yield over time
- Northern America
- Republic of Moldova
How they compare
Northern America currently reports 2,260 kg/ha against 1,413 kg/ha in Republic of Moldova, a difference of 847 kg/ha.
That makes Northern America's figure about 1.6 times Republic of Moldova's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Northern America ahead.
Northern America ranks 3rd and Republic of Moldova ranks 5th of 27 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,186 kg/ha | 1,414 kg/ha | 772.2 kg/ha | Northern America |
| 2000s | 1,970 kg/ha | 1,309 kg/ha | 660.74 kg/ha | Northern America |
| 2010s | 2,406 kg/ha | 1,716 kg/ha | 690.33 kg/ha | Northern America |
| 2020s | 2,191 kg/ha | 1,726 kg/ha | 465.64 kg/ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Northern America or Republic of Moldova?
- Northern America, at 2,260 kg/ha against 1,413 kg/ha in Republic of Moldova as of 2024.
- What is the difference in peas, dry — yield between Northern America and Republic of Moldova?
- 847 kg/ha, with Northern America ahead.
- How many years of comparable data are there for Northern America and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Northern America and Republic of Moldova rank globally for peas, dry — yield?
- Northern America ranks 3rd and Republic of Moldova ranks 5th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.