Mexico vs Republic of Korea: Peas, dry — Yield
Peas, dry — Yield over time
- Mexico
- Republic of Korea
How they compare
Mexico currently reports 1,446 kg/ha against 1,378 kg/ha in Republic of Korea, a difference of 68 kg/ha.
The two have swapped places 11 times across 62 shared years of data; in 1961 it was Republic of Korea ahead.
Mexico ranks 57th and Republic of Korea ranks 59th of 98 countries.
Across the 7 decades both report, Mexico averaged higher in 1 and Republic of Korea in 6.
Head to head by decade
| Decade | Mexico | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 683.11 kg/ha | 551.96 kg/ha | 131.16 kg/ha | Mexico |
| 1970s | 586.96 kg/ha | 702.21 kg/ha | 115.25 kg/ha | Republic of Korea |
| 1980s | 567.85 kg/ha | 856.81 kg/ha | 288.96 kg/ha | Republic of Korea |
| 1990s | 846.45 kg/ha | 1,258 kg/ha | 411.62 kg/ha | Republic of Korea |
| 2000s | 1,217 kg/ha | 1,328 kg/ha | 111.75 kg/ha | Republic of Korea |
| 2010s | 1,225 kg/ha | 1,374 kg/ha | 148.67 kg/ha | Republic of Korea |
| 2020s | 1,338 kg/ha | 1,382 kg/ha | 44.46 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Mexico or Republic of Korea?
- Mexico, at 1,446 kg/ha against 1,378 kg/ha in Republic of Korea as of 2024.
- What is the difference in peas, dry — yield between Mexico and Republic of Korea?
- 68 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Republic of Korea?
- 62 years are reported by both, from 1961 to 2024.
- How do Mexico and Republic of Korea rank globally for peas, dry — yield?
- Mexico ranks 57th and Republic of Korea ranks 59th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.