Brazil vs United Republic of Tanzania: Peas, dry — Yield
Peas, dry — Yield over time
- Brazil
- United Republic of Tanzania
How they compare
Brazil currently reports 3,405 kg/ha against 623.6 kg/ha in United Republic of Tanzania, a difference of 2,781 kg/ha.
That makes Brazil's figure about 5.5 times United Republic of Tanzania's.
Across all 37 years both countries report, Brazil has been ahead every year.
Brazil ranks 7th and United Republic of Tanzania ranks 10th of 98 countries.
Brazil has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Brazil | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,325 kg/ha | 320 kg/ha | 1,005 kg/ha | Brazil |
| 1990s | 1,913 kg/ha | 351.78 kg/ha | 1,561 kg/ha | Brazil |
| 2000s | 2,465 kg/ha | 468.45 kg/ha | 1,996 kg/ha | Brazil |
| 2010s | 2,662 kg/ha | 551.86 kg/ha | 2,110 kg/ha | Brazil |
| 2020s | 3,482 kg/ha | 611.86 kg/ha | 2,870 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Brazil or United Republic of Tanzania?
- Brazil, at 3,405 kg/ha against 623.6 kg/ha in United Republic of Tanzania as of 2024.
- What is the difference in peas, dry — yield between Brazil and United Republic of Tanzania?
- 2,781 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and United Republic of Tanzania?
- 37 years are reported by both, from 1988 to 2024.
- How do Brazil and United Republic of Tanzania rank globally for peas, dry — yield?
- Brazil ranks 7th and United Republic of Tanzania ranks 10th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.