Net Food Importing Developing Countries (NFIDCs) vs Spain: Peas, dry — Area harvested

Net Food Importing Developing Countries (NFIDCs)
589,421 ha
in 2024
Spain
192,550 ha
in 2024
Net Food Importing Developing Countries (NFIDCs) rank
5th
Spain rank
10th

Peas, dry — Area harvested over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Spain
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 589,421 ha against 192,550 ha in Spain, a difference of 396,871 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.1 times Spain's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 5th and Spain ranks 10th of 10 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Spain Difference Ahead
1960s 662,934 ha 29,321 ha 633,613 ha Net Food Importing Developing Countries (NFIDCs)
1970s 738,579 ha 12,976 ha 725,603 ha Net Food Importing Developing Countries (NFIDCs)
1980s 631,079 ha 4,694 ha 626,384 ha Net Food Importing Developing Countries (NFIDCs)
1990s 648,321 ha 41,149 ha 607,172 ha Net Food Importing Developing Countries (NFIDCs)
2000s 742,154 ha 111,814 ha 630,340 ha Net Food Importing Developing Countries (NFIDCs)
2010s 769,050 ha 164,311 ha 604,739 ha Net Food Importing Developing Countries (NFIDCs)
2020s 637,433 ha 155,322 ha 482,111 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Net Food Importing Developing Countries (NFIDCs) or Spain?
Net Food Importing Developing Countries (NFIDCs), at 589,421 ha against 192,550 ha in Spain as of 2024.
What is the difference in peas, dry — area harvested between Net Food Importing Developing Countries (NFIDCs) and Spain?
396,871 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Spain?
64 years are reported by both, from 1961 to 2024.
How do Net Food Importing Developing Countries (NFIDCs) and Spain rank globally for peas, dry — area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 5th and Spain ranks 10th of 10 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs Spain: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/net-food-importing-developing-countries-nfidcs/spain/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.