Myanmar vs Western Asia: Peas, dry — Area harvested

Myanmar
39,120 ha
in 2024
Western Asia
22,110 ha
in 2024
Myanmar rank
27th
Western Asia rank
24th

Peas, dry — Area harvested over time

  • Myanmar
  • Western Asia
020.0k40.0k60.0k196119922024

How they compare

Myanmar currently reports 39,120 ha against 22,110 ha in Western Asia, a difference of 17,010 ha.

That makes Myanmar's figure about 1.8 times Western Asia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Myanmar ahead.

Myanmar ranks 27th and Western Asia ranks 24th of 99 countries.

Myanmar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Myanmar Western Asia Difference Ahead
1960s 18,084 ha 5,642 ha 12,442 ha Myanmar
1970s 24,522 ha 4,793 ha 19,728 ha Myanmar
1980s 22,339 ha 4,450 ha 17,889 ha Myanmar
1990s 32,334 ha 6,609 ha 25,726 ha Myanmar
2000s 45,100 ha 10,750 ha 34,350 ha Myanmar
2010s 51,012 ha 15,607 ha 35,405 ha Myanmar
2020s 43,065 ha 37,738 ha 5,327 ha Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Myanmar or Western Asia?
Myanmar, at 39,120 ha against 22,110 ha in Western Asia as of 2024.
What is the difference in peas, dry — area harvested between Myanmar and Western Asia?
17,010 ha, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Myanmar and Western Asia rank globally for peas, dry — area harvested?
Myanmar ranks 27th and Western Asia ranks 24th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Western Asia: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/myanmar/western-asia/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.