Myanmar vs Poland: Peas, dry — Area harvested

Myanmar
39,120 ha
in 2024
Poland
40,400 ha
in 2024
Myanmar rank
27th
Poland rank
26th

Peas, dry — Area harvested over time

  • Myanmar
  • Poland
20.0k40.0k60.0k80.0k196119922024

How they compare

Poland currently reports 40,400 ha against 39,120 ha in Myanmar, a difference of 1,280 ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Poland ahead.

Myanmar ranks 27th and Poland ranks 26th of 99 countries.

Across the 7 decades both report, Myanmar averaged higher in 4 and Poland in 3.

Head to head by decade

Decade Myanmar Poland Difference Ahead
1960s 18,084 ha 60,778 ha 42,694 ha Poland
1970s 24,522 ha 36,836 ha 12,315 ha Poland
1980s 22,339 ha 33,200 ha 10,861 ha Poland
1990s 32,334 ha 30,955 ha 1,379 ha Myanmar
2000s 45,100 ha 15,174 ha 29,926 ha Myanmar
2010s 51,012 ha 21,308 ha 29,704 ha Myanmar
2020s 43,065 ha 26,958 ha 16,107 ha Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Myanmar or Poland?
Poland, at 40,400 ha against 39,120 ha in Myanmar as of 2024.
What is the difference in peas, dry — area harvested between Myanmar and Poland?
1,280 ha, with Poland ahead.
How many years of comparable data are there for Myanmar and Poland?
64 years are reported by both, from 1961 to 2024.
How do Myanmar and Poland rank globally for peas, dry — area harvested?
Myanmar ranks 27th and Poland ranks 26th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Poland: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/myanmar/poland/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.