Lithuania vs United Kingdom of Great Britain and Northern Ireland: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Lithuania
- United Kingdom of Great Britain and Northern Ireland
How they compare
Lithuania currently reports 98,480 ha against 88,900 ha in United Kingdom of Great Britain and Northern Ireland, a difference of 9,580 ha.
That makes Lithuania's figure about 1.1 times United Kingdom of Great Britain and Northern Ireland's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was United Kingdom of Great Britain and Northern Ireland ahead.
Lithuania ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 20th of 99 countries.
Across the 4 decades both report, Lithuania averaged higher in 2 and United Kingdom of Great Britain and Northern Ireland in 2.
Head to head by decade
| Decade | Lithuania | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,200 ha | 85,438 ha | 68,238 ha | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 16,600 ha | 60,266 ha | 43,666 ha | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 70,629 ha | 37,180 ha | 33,449 ha | Lithuania |
| 2020s | 72,874 ha | 63,935 ha | 8,939 ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Lithuania or United Kingdom of Great Britain and Northern Ireland?
- Lithuania, at 98,480 ha against 88,900 ha in United Kingdom of Great Britain and Northern Ireland as of 2024.
- What is the difference in peas, dry — area harvested between Lithuania and United Kingdom of Great Britain and Northern Ireland?
- 9,580 ha, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and United Kingdom of Great Britain and Northern Ireland?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and United Kingdom of Great Britain and Northern Ireland rank globally for peas, dry — area harvested?
- Lithuania ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 20th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.