Eritrea vs Uruguay: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Eritrea
- Uruguay
How they compare
Eritrea currently reports 1,492 ha against 1,300 ha in Uruguay, a difference of 192 ha.
That makes Eritrea's figure about 1.1 times Uruguay's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 66th and Uruguay ranks 67th of 99 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,733 ha | 1,212 ha | 3,521 ha | Eritrea |
| 2000s | 2,112 ha | 1,277 ha | 835.2 ha | Eritrea |
| 2010s | 1,677 ha | 1,271 ha | 405.7 ha | Eritrea |
| 2020s | 1,483 ha | 1,296 ha | 187.2 ha | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Eritrea or Uruguay?
- Eritrea, at 1,492 ha against 1,300 ha in Uruguay as of 2024.
- What is the difference in peas, dry — area harvested between Eritrea and Uruguay?
- 192 ha, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Uruguay?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Uruguay rank globally for peas, dry — area harvested?
- Eritrea ranks 66th and Uruguay ranks 67th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.