Caribbean vs Myanmar: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Caribbean
- Myanmar
How they compare
Myanmar currently reports 39,120 ha against 1,109 ha in Caribbean, a difference of 38,011 ha.
That makes Myanmar's figure about 35.3 times Caribbean's.
Across all 64 years both countries report, Myanmar has been ahead every year.
Caribbean ranks 27th and Myanmar ranks 27th of 27 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,453 ha | 18,084 ha | 14,631 ha | Myanmar |
| 1970s | 4,855 ha | 24,522 ha | 19,667 ha | Myanmar |
| 1980s | 5,342 ha | 22,339 ha | 16,997 ha | Myanmar |
| 1990s | 3,491 ha | 32,334 ha | 28,843 ha | Myanmar |
| 2000s | 1,069 ha | 45,100 ha | 44,031 ha | Myanmar |
| 2010s | 1,280 ha | 51,012 ha | 49,731 ha | Myanmar |
| 2020s | 1,250 ha | 43,065 ha | 41,815 ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Caribbean or Myanmar?
- Myanmar, at 39,120 ha against 1,109 ha in Caribbean as of 2024.
- What is the difference in peas, dry — area harvested between Caribbean and Myanmar?
- 38,011 ha, with Myanmar ahead.
- How many years of comparable data are there for Caribbean and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Myanmar rank globally for peas, dry — area harvested?
- Caribbean ranks 27th and Myanmar ranks 27th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.