Africa vs Venezuela (Bolivarian Republic of): Peas, dry — Area harvested

Africa
454,082 ha
in 2024
Venezuela (Bolivarian Republic of)
99 ha
in 2024
Africa rank
12th
Venezuela (Bolivarian Republic of) rank
11th

Peas, dry — Area harvested over time

  • Africa
  • Venezuela (Bolivarian Republic of)
0200.0k400.0k600.0k800.0k196119922024

How they compare

Africa currently reports 454,082 ha against 99 ha in Venezuela (Bolivarian Republic of), a difference of 453,983 ha.

That makes Africa's figure about 4,586.7 times Venezuela (Bolivarian Republic of)'s.

Across all 64 years both countries report, Africa has been ahead every year.

Africa ranks 12th and Venezuela (Bolivarian Republic of) ranks 11th of 27 groups.

Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Venezuela (Bolivarian Republic of) Difference Ahead
1960s 364,529 ha 3,876 ha 360,653 ha Africa
1970s 426,548 ha 3,826 ha 422,722 ha Africa
1980s 399,518 ha 3,222 ha 396,296 ha Africa
1990s 426,131 ha 1,077 ha 425,054 ha Africa
2000s 551,649 ha 209.1 ha 551,440 ha Africa
2010s 622,891 ha 200.7 ha 622,690 ha Africa
2020s 499,958 ha 109.2 ha 499,848 ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Africa or Venezuela (Bolivarian Republic of)?
Africa, at 454,082 ha against 99 ha in Venezuela (Bolivarian Republic of) as of 2024.
What is the difference in peas, dry — area harvested between Africa and Venezuela (Bolivarian Republic of)?
453,983 ha, with Africa ahead.
How many years of comparable data are there for Africa and Venezuela (Bolivarian Republic of)?
64 years are reported by both, from 1961 to 2024.
How do Africa and Venezuela (Bolivarian Republic of) rank globally for peas, dry — area harvested?
Africa ranks 12th and Venezuela (Bolivarian Republic of) ranks 11th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Venezuela (Bolivarian Republic of): Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/africa/venezuela-bolivarian-republic-of/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.