Japan vs Spain: Pears — Area harvested

Japan
10,900 ha
in 2024
Spain
18,090 ha
in 2024
Japan rank
13th
Spain rank
10th

Pears — Area harvested over time

  • Japan
  • Spain
10.0k20.0k30.0k40.0k196119922024

How they compare

Spain currently reports 18,090 ha against 10,900 ha in Japan, a difference of 7,190 ha.

That makes Spain's figure about 1.7 times Japan's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.

Japan ranks 13th and Spain ranks 10th of 94 countries.

Across the 7 decades both report, Japan averaged higher in 1 and Spain in 6.

Head to head by decade

Decade Japan Spain Difference Ahead
1960s 20,449 ha 11,778 ha 8,671 ha Japan
1970s 20,023 ha 34,672 ha 14,649 ha Spain
1980s 21,137 ha 35,350 ha 14,213 ha Spain
1990s 20,038 ha 38,202 ha 18,164 ha Spain
2000s 17,080 ha 33,930 ha 16,850 ha Spain
2010s 14,082 ha 23,696 ha 9,614 ha Spain
2020s 11,480 ha 19,180 ha 7,700 ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — area harvested, Japan or Spain?
Spain, at 18,090 ha against 10,900 ha in Japan as of 2024.
What is the difference in pears — area harvested between Japan and Spain?
7,190 ha, with Spain ahead.
How many years of comparable data are there for Japan and Spain?
64 years are reported by both, from 1961 to 2024.
How do Japan and Spain rank globally for pears — area harvested?
Japan ranks 13th and Spain ranks 10th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Spain: Pears — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/pears-area-harvested/japan/spain/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.