Austria vs Colombia: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Austria
- Colombia
How they compare
Colombia currently reports 13,460 kg/ha against 13,111 kg/ha in Austria, a difference of 349 kg/ha.
The two have swapped places 6 times across 26 shared years of data; in 1999 it was Colombia ahead.
Austria ranks 25th and Colombia ranks 24th of 86 countries.
Across the 4 decades both report, Austria averaged higher in 1 and Colombia in 3.
Head to head by decade
| Decade | Austria | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,793 kg/ha | 10,600 kg/ha | 4,807 kg/ha | Colombia |
| 2000s | 7,674 kg/ha | 10,776 kg/ha | 3,102 kg/ha | Colombia |
| 2010s | 14,621 kg/ha | 13,587 kg/ha | 1,034 kg/ha | Austria |
| 2020s | 10,901 kg/ha | 13,582 kg/ha | 2,681 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Austria or Colombia?
- Colombia, at 13,460 kg/ha against 13,111 kg/ha in Austria as of 2024.
- What is the difference in peaches and nectarines — yield between Austria and Colombia?
- 349 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Austria and Colombia?
- 26 years are reported by both, from 1999 to 2024.
- How do Austria and Colombia rank globally for peaches and nectarines — yield?
- Austria ranks 25th and Colombia ranks 24th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.