Guatemala vs Least Developed Countries (LDCs): Papayas β Yield
Papayas β Yield over time
- Guatemala
- Least Developed Countries (LDCs)
How they compare
Guatemala currently reports 30,715 kg/ha against 15,217 kg/ha in Least Developed Countries (LDCs), a difference of 15,498 kg/ha.
That makes Guatemala's figure about 2.0 times Least Developed Countries (LDCs)'s.
Across all 35 years both countries report, Guatemala has been ahead every year.
Guatemala ranks 16th and Least Developed Countries (LDCs) ranks 17th of 74 countries.
Guatemala has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guatemala | Least Developed Countries (LDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 40,338 kg/ha | 14,381 kg/ha | 25,957 kg/ha | Guatemala |
| 2000s | 25,317 kg/ha | 12,618 kg/ha | 12,699 kg/ha | Guatemala |
| 2010s | 27,644 kg/ha | 11,392 kg/ha | 16,252 kg/ha | Guatemala |
| 2020s | 30,344 kg/ha | 13,682 kg/ha | 16,662 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas β yield, Guatemala or Least Developed Countries (LDCs)?
- Guatemala, at 30,715 kg/ha against 15,217 kg/ha in Least Developed Countries (LDCs) as of 2024.
- What is the difference in papayas β yield between Guatemala and Least Developed Countries (LDCs)?
- 15,498 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Least Developed Countries (LDCs)?
- 35 years are reported by both, from 1990 to 2024.
- How do Guatemala and Least Developed Countries (LDCs) rank globally for papayas β yield?
- Guatemala ranks 16th and Least Developed Countries (LDCs) ranks 17th of 74 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.