Papayas — Yield in Guatemala
Guatemala: Papayas — Yield was 30,715 kg/ha in 2024. ▼ Falling
Papayas — Yield in Guatemala, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Guatemala stood at 30,715 kg/ha.
That represents a change of down 0.6% on the previous year and up 12.7% over ten years.
Over the whole period, papayas — yield in Guatemala peaked at 47,420 kg/ha in 1991 and was at its lowest, 19,804 kg/ha, in 2001.
That places Guatemala 16th out of 74 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 35 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40,338 kg/ha | 32,529 kg/ha | 47,420 kg/ha | 10 |
| 2000s | 25,317 kg/ha | 19,804 kg/ha | 34,343 kg/ha | 10 |
| 2010s | 27,644 kg/ha | 23,465 kg/ha | 31,510 kg/ha | 10 |
| 2020s | 30,344 kg/ha | 28,740 kg/ha | 30,898 kg/ha | 5 |
Countries ranked near Guatemala
- 13 Thailand 39,885 kg/ha compare
- 14 India 35,523 kg/ha compare
- 15 Saudi Arabia 34,043 kg/ha compare
- 17 El Salvador 29,210 kg/ha compare
- 18 Honduras 28,504 kg/ha compare
- 19 Nauru 25,730 kg/ha compare
- 19 Micronesia 25,730 kg/ha compare
More agriculture & rural data for Guatemala
- Agriculture share gdp 9.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.55 (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
- Rural population 43.7% (2025)
- Rural population growth 0.7% (2025)
- Rural population 8.17 million (2025)
- Agriculture, forestry, and fishing, value added 9.6% (2025)
- Agriculture, forestry, and fishing, value added 11.78 billion current US$ (2025)
- Bananas — Production 2.84 million t (2024)
Frequently asked questions
- What is papayas — yield in Guatemala?
- Papayas — yield in Guatemala was 30,715 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Guatemala?
- The highest recorded value was 47,420 kg/ha in 1991.
- What is the lowest papayas — yield recorded in Guatemala?
- The lowest recorded value was 19,804 kg/ha in 2001.
- How does Guatemala rank for papayas — yield?
- Guatemala ranks 16th out of 74 countries with data for 2024.
- Is papayas — yield rising or falling in Guatemala?
- Over the last ten years it is up 12.7%. The long-run trend across the full record is falling.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.