Papayas — Yield in Guatemala

Guatemala: Papayas — Yield was 30,715 kg/ha in 2024. ▼ Falling

Latest (2024)
30,715 kg/ha
Change on year
down 0.6%
World rank
15th
of 64 countries
All-time high
47,420 kg/ha
in 1991
All-time low
19,804 kg/ha
in 2001
Years of data
35
1990–2024

Papayas — Yield in Guatemala, 1990–2024

010.0k20.0k30.0k40.0k50.0k1990200720241990: 47.3k kg/ha1991: 47.4k kg/ha1992: 45.7k kg/ha1993: 46.7k kg/ha1994: 37.3k kg/ha1995: 39.5k kg/ha1996: 40.0k kg/ha1997: 32.9k kg/ha1998: 32.5k kg/ha1999: 34.0k kg/ha2000: 34.3k kg/ha2001: 19.8k kg/ha2002: 31.4k kg/ha2003: 27.4k kg/ha2004: 24.0k kg/ha2005: 22.7k kg/ha2006: 22.9k kg/ha2007: 22.7k kg/ha2008: 23.8k kg/ha2009: 24.0k kg/ha2010: 23.9k kg/ha2011: 24.2k kg/ha2012: 25.9k kg/ha2013: 23.5k kg/ha2014: 27.3k kg/ha2015: 30.3k kg/ha2016: 31.5k kg/ha2017: 29.8k kg/ha2018: 30.3k kg/ha2019: 29.6k kg/ha2020: 30.6k kg/ha2021: 28.7k kg/ha2022: 30.8k kg/ha2023: 30.9k kg/ha2024: 30.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, papayas — yield in Guatemala stood at 30,715 kg/ha.

That represents a change of down 0.6% on the previous year and up 12.7% over ten years.

Over the whole period, papayas — yield in Guatemala peaked at 47,420 kg/ha in 1991 and was at its lowest, 19,804 kg/ha, in 2001.

That places Guatemala 15th out of 64 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 35 years of available data.

Papayas — Yield in Guatemala, year by year

Annual values for Papayas — Yield in Guatemala, 1990 to 2024.
Year kg/ha Change
1990 47,314 kg/ha —
1991 47,420 kg/ha +0.2%
1992 45,749 kg/ha -3.5%
1993 46,671 kg/ha +2.0%
1994 37,326 kg/ha -20.0%
1995 39,517 kg/ha +5.9%
1996 39,976 kg/ha +1.2%
1997 32,857 kg/ha -17.8%
1998 32,529 kg/ha -1.0%
1999 34,019 kg/ha +4.6%
2000 34,343 kg/ha +1.0%
2001 19,804 kg/ha -42.3%
2002 31,375 kg/ha +58.4%
2003 27,370 kg/ha -12.8%
2004 24,032 kg/ha -12.2%
2005 22,715 kg/ha -5.5%
2006 22,949 kg/ha +1.0%
2007 22,723 kg/ha -1.0%
2008 23,844 kg/ha +4.9%
2009 24,014 kg/ha +0.7%
2010 23,948 kg/ha -0.3%
2011 24,234 kg/ha +1.2%
2012 25,936 kg/ha +7.0%
2013 23,465 kg/ha -9.5%
2014 27,252 kg/ha +16.1%
2015 30,309 kg/ha +11.2%
2016 31,510 kg/ha +4.0%
2017 29,811 kg/ha -5.4%
2018 30,329 kg/ha +1.7%
2019 29,642 kg/ha -2.3%
2020 30,613 kg/ha +3.3%
2021 28,740 kg/ha -6.1%
2022 30,754 kg/ha +7.0%
2023 30,898 kg/ha +0.5%
2024 30,715 kg/ha -0.6%

Guatemala compared with similar countries

  • Guatemala's 30,715 kg/ha is above the median for upper middle income countries, which is 21,345 kg/ha, 1.4× the median. (24 countries reporting)
  • Guatemala's 30,715 kg/ha is above the median for Latin America & Caribbean, which is 20,560 kg/ha, 1.5× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Papayas — Yield in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +58.4% 19,804 kg/ha 31,375 kg/ha
2001 -42.3% 34,343 kg/ha 19,804 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 40,338 kg/ha 32,529 kg/ha 47,420 kg/ha 10
2000s 25,317 kg/ha 19,804 kg/ha 34,343 kg/ha 10
2010s 27,644 kg/ha 23,465 kg/ha 31,510 kg/ha 10
2020s 30,344 kg/ha 28,740 kg/ha 30,898 kg/ha 5

Countries ranked near Guatemala

  1. 12 Iran (Islamic Republic of) 10,550 kg/ha compare
  2. 12 Thailand 39,885 kg/ha compare
  3. 13 India 35,523 kg/ha compare
  4. 13 Lao People's Democratic Republic 9,206 kg/ha compare
  5. 14 Bolivia (Plurinational State of) 7,680 kg/ha compare
  6. 14 Saudi Arabia 34,043 kg/ha compare
  7. 16 El Salvador 29,210 kg/ha compare
  8. 17 Honduras 28,504 kg/ha compare
  9. 18 Nauru 25,730 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is papayas — yield in Guatemala?
Papayas — yield in Guatemala was 30,715 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Guatemala?
The highest recorded value was 47,420 kg/ha in 1991.
What is the lowest papayas — yield recorded in Guatemala?
The lowest recorded value was 19,804 kg/ha in 2001.
How does Guatemala rank for papayas — yield?
Guatemala ranks 15th out of 64 countries with data for 2024.
Is papayas — yield rising or falling in Guatemala?
Over the last ten years it is up 12.7%. The long-run trend across the full record is falling.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

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Papayas — Yield in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-yield/guatemala/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.