Democratic Republic of the Congo vs Timor-Leste: Papayas — Yield
Papayas — Yield over time
- Democratic Republic of the Congo
- Timor-Leste
How they compare
Timor-Leste currently reports 23,382 kg/ha against 16,958 kg/ha in Democratic Republic of the Congo, a difference of 6,424 kg/ha.
That makes Timor-Leste's figure about 1.4 times Democratic Republic of the Congo's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 6th and Timor-Leste ranks 4th of 14 countries.
Timor-Leste has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,608 kg/ha | 22,030 kg/ha | 5,422 kg/ha | Timor-Leste |
| 2000s | 16,861 kg/ha | 23,784 kg/ha | 6,923 kg/ha | Timor-Leste |
| 2010s | 16,918 kg/ha | 22,688 kg/ha | 5,769 kg/ha | Timor-Leste |
| 2020s | 16,957 kg/ha | 23,383 kg/ha | 6,425 kg/ha | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — yield, Democratic Republic of the Congo or Timor-Leste?
- Timor-Leste, at 23,382 kg/ha against 16,958 kg/ha in Democratic Republic of the Congo as of 2024.
- What is the difference in papayas — yield between Democratic Republic of the Congo and Timor-Leste?
- 6,424 kg/ha, with Timor-Leste ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Timor-Leste?
- 32 years are reported by both, from 1993 to 2024.
- How do Democratic Republic of the Congo and Timor-Leste rank globally for papayas — yield?
- Democratic Republic of the Congo ranks 6th and Timor-Leste ranks 4th of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.