United Arab Emirates vs United Republic of Tanzania: Other vegetables, fresh n.e.c. — Yield

United Arab Emirates
27,711 kg/ha
in 2024
United Republic of Tanzania
5,789 kg/ha
in 2024
United Arab Emirates rank
17th
United Republic of Tanzania rank
16th

Other vegetables, fresh n.e.c. — Yield over time

  • United Arab Emirates
  • United Republic of Tanzania
025.0k50.0k75.0k100.0k196119922024

How they compare

United Arab Emirates currently reports 27,711 kg/ha against 5,789 kg/ha in United Republic of Tanzania, a difference of 21,922 kg/ha.

That makes United Arab Emirates's figure about 4.8 times United Republic of Tanzania's.

The two have swapped places 1 time across 59 shared years of data; in 1966 it was United Republic of Tanzania ahead.

United Arab Emirates ranks 17th and United Republic of Tanzania ranks 16th of 187 countries.

Across the 7 decades both report, United Arab Emirates averaged higher in 6 and United Republic of Tanzania in 1.

Head to head by decade

Decade United Arab Emirates United Republic of Tanzania Difference Ahead
1960s 991.8 kg/ha 5,496 kg/ha 4,504 kg/ha United Republic of Tanzania
1970s 10,789 kg/ha 5,689 kg/ha 5,100 kg/ha United Arab Emirates
1980s 16,188 kg/ha 6,184 kg/ha 10,003 kg/ha United Arab Emirates
1990s 25,990 kg/ha 6,596 kg/ha 19,394 kg/ha United Arab Emirates
2000s 35,712 kg/ha 6,241 kg/ha 29,471 kg/ha United Arab Emirates
2010s 19,993 kg/ha 5,807 kg/ha 14,186 kg/ha United Arab Emirates
2020s 26,956 kg/ha 5,782 kg/ha 21,174 kg/ha United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, United Arab Emirates or United Republic of Tanzania?
United Arab Emirates, at 27,711 kg/ha against 5,789 kg/ha in United Republic of Tanzania as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between United Arab Emirates and United Republic of Tanzania?
21,922 kg/ha, with United Arab Emirates ahead.
How many years of comparable data are there for United Arab Emirates and United Republic of Tanzania?
59 years are reported by both, from 1966 to 2024.
How do United Arab Emirates and United Republic of Tanzania rank globally for other vegetables, fresh n.e.c. — yield?
United Arab Emirates ranks 17th and United Republic of Tanzania ranks 16th of 187 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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United Arab Emirates vs United Republic of Tanzania: Other vegetables, fresh n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-yield/united-arab-emirates/united-republic-of-tanzania/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.