Norway vs Western Africa: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Norway
- Western Africa
How they compare
Norway currently reports 25,000 kg/ha against 8,313 kg/ha in Western Africa, a difference of 16,687 kg/ha.
That makes Norway's figure about 3.0 times Western Africa's.
Across all 64 years both countries report, Norway has been ahead every year.
Norway ranks 29th and Western Africa ranks 27th of 247 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,156 kg/ha | 5,068 kg/ha | 16,089 kg/ha | Norway |
| 1970s | 22,281 kg/ha | 4,973 kg/ha | 17,308 kg/ha | Norway |
| 1980s | 22,672 kg/ha | 5,152 kg/ha | 17,519 kg/ha | Norway |
| 1990s | 24,123 kg/ha | 5,757 kg/ha | 18,366 kg/ha | Norway |
| 2000s | 17,555 kg/ha | 6,884 kg/ha | 10,671 kg/ha | Norway |
| 2010s | 19,326 kg/ha | 8,132 kg/ha | 11,194 kg/ha | Norway |
| 2020s | 23,222 kg/ha | 8,269 kg/ha | 14,953 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Norway or Western Africa?
- Norway, at 25,000 kg/ha against 8,313 kg/ha in Western Africa as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Norway and Western Africa?
- 16,687 kg/ha, with Norway ahead.
- How many years of comparable data are there for Norway and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Western Africa rank globally for other vegetables, fresh n.e.c. — yield?
- Norway ranks 29th and Western Africa ranks 27th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.