Norway vs Southern Europe: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Norway
- Southern Europe
How they compare
Norway currently reports 25,000 kg/ha against 5,785 kg/ha in Southern Europe, a difference of 19,215 kg/ha.
That makes Norway's figure about 4.3 times Southern Europe's.
Across all 64 years both countries report, Norway has been ahead every year.
Norway ranks 29th and Southern Europe ranks 30th of 247 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,156 kg/ha | 16,523 kg/ha | 4,634 kg/ha | Norway |
| 1970s | 22,281 kg/ha | 19,757 kg/ha | 2,523 kg/ha | Norway |
| 1980s | 22,672 kg/ha | 19,903 kg/ha | 2,769 kg/ha | Norway |
| 1990s | 24,123 kg/ha | 14,869 kg/ha | 9,254 kg/ha | Norway |
| 2000s | 17,555 kg/ha | 12,903 kg/ha | 4,652 kg/ha | Norway |
| 2010s | 19,326 kg/ha | 10,824 kg/ha | 8,502 kg/ha | Norway |
| 2020s | 23,222 kg/ha | 6,028 kg/ha | 17,194 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Norway or Southern Europe?
- Norway, at 25,000 kg/ha against 5,785 kg/ha in Southern Europe as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Norway and Southern Europe?
- 19,215 kg/ha, with Norway ahead.
- How many years of comparable data are there for Norway and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Southern Europe rank globally for other vegetables, fresh n.e.c. — yield?
- Norway ranks 29th and Southern Europe ranks 30th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.