New Caledonia vs Tonga: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- New Caledonia
- Tonga
How they compare
New Caledonia currently reports 1,319 kg/ha against 1,281 kg/ha in Tonga, a difference of 38 kg/ha.
Across all 64 years both countries report, New Caledonia has been ahead every year.
New Caledonia ranks 242nd and Tonga ranks 243rd of 247 countries.
New Caledonia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Caledonia | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,248 kg/ha | 909.67 kg/ha | 1,338 kg/ha | New Caledonia |
| 1970s | 2,221 kg/ha | 1,064 kg/ha | 1,157 kg/ha | New Caledonia |
| 1980s | 2,218 kg/ha | 1,147 kg/ha | 1,071 kg/ha | New Caledonia |
| 1990s | 2,877 kg/ha | 1,280 kg/ha | 1,597 kg/ha | New Caledonia |
| 2000s | 3,469 kg/ha | 1,261 kg/ha | 2,208 kg/ha | New Caledonia |
| 2010s | 2,227 kg/ha | 1,286 kg/ha | 941.42 kg/ha | New Caledonia |
| 2020s | 1,508 kg/ha | 1,281 kg/ha | 226.98 kg/ha | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, New Caledonia or Tonga?
- New Caledonia, at 1,319 kg/ha against 1,281 kg/ha in Tonga as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between New Caledonia and Tonga?
- 38 kg/ha, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do New Caledonia and Tonga rank globally for other vegetables, fresh n.e.c. — yield?
- New Caledonia ranks 242nd and Tonga ranks 243rd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.