Iran (Islamic Republic of) vs Republic of Korea: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Iran (Islamic Republic of)
- Republic of Korea
How they compare
Republic of Korea currently reports 47,690 kg/ha against 18,987 kg/ha in Iran (Islamic Republic of), a difference of 28,703 kg/ha.
That makes Republic of Korea's figure about 2.5 times Iran (Islamic Republic of)'s.
Across all 64 years both countries report, Republic of Korea has been ahead every year.
Iran (Islamic Republic of) ranks 1st and Republic of Korea ranks 3rd of 20 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,282 kg/ha | 13,638 kg/ha | 7,356 kg/ha | Republic of Korea |
| 1970s | 8,136 kg/ha | 17,668 kg/ha | 9,532 kg/ha | Republic of Korea |
| 1980s | 9,610 kg/ha | 27,217 kg/ha | 17,607 kg/ha | Republic of Korea |
| 1990s | 16,046 kg/ha | 32,112 kg/ha | 16,067 kg/ha | Republic of Korea |
| 2000s | 19,508 kg/ha | 36,065 kg/ha | 16,558 kg/ha | Republic of Korea |
| 2010s | 18,963 kg/ha | 45,069 kg/ha | 26,106 kg/ha | Republic of Korea |
| 2020s | 19,144 kg/ha | 47,705 kg/ha | 28,561 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Iran (Islamic Republic of) or Republic of Korea?
- Republic of Korea, at 47,690 kg/ha against 18,987 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Iran (Islamic Republic of) and Republic of Korea?
- 28,703 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Iran (Islamic Republic of) and Republic of Korea rank globally for other vegetables, fresh n.e.c. — yield?
- Iran (Islamic Republic of) ranks 1st and Republic of Korea ranks 3rd of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.