Guinea vs Réunion: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Guinea
- Réunion
How they compare
Réunion currently reports 4,116 kg/ha against 3,964 kg/ha in Guinea, a difference of 152 kg/ha.
Across all 46 years both countries report, Réunion has been ahead every year.
Guinea ranks 228th and Réunion ranks 227th of 247 countries.
Réunion has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guinea | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,082 kg/ha | 7,786 kg/ha | 3,704 kg/ha | Réunion |
| 1970s | 3,999 kg/ha | 5,875 kg/ha | 1,876 kg/ha | Réunion |
| 1980s | 4,037 kg/ha | 5,014 kg/ha | 976.78 kg/ha | Réunion |
| 1990s | 3,996 kg/ha | 5,638 kg/ha | 1,642 kg/ha | Réunion |
| 2000s | 3,973 kg/ha | 4,541 kg/ha | 568.43 kg/ha | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Guinea or Réunion?
- Réunion, at 4,116 kg/ha against 3,964 kg/ha in Guinea as of 2006.
- What is the difference in other vegetables, fresh n.e.c. — yield between Guinea and Réunion?
- 152 kg/ha, with Réunion ahead.
- How many years of comparable data are there for Guinea and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Guinea and Réunion rank globally for other vegetables, fresh n.e.c. — yield?
- Guinea ranks 228th and Réunion ranks 227th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.