French Guiana vs Pakistan: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- French Guiana
- Pakistan
How they compare
Pakistan currently reports 16,187 kg/ha against 16,076 kg/ha in French Guiana, a difference of 111 kg/ha.
The two have swapped places 4 times across 46 shared years of data; in 1961 it was French Guiana ahead.
French Guiana ranks 71st and Pakistan ranks 70th of 247 countries.
Across the 5 decades both report, French Guiana averaged higher in 4 and Pakistan in 1.
Head to head by decade
| Decade | French Guiana | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,987 kg/ha | 6,994 kg/ha | 2,993 kg/ha | French Guiana |
| 1970s | 4,179 kg/ha | 11,826 kg/ha | 7,647 kg/ha | Pakistan |
| 1980s | 13,948 kg/ha | 13,316 kg/ha | 631.52 kg/ha | French Guiana |
| 1990s | 16,234 kg/ha | 14,366 kg/ha | 1,868 kg/ha | French Guiana |
| 2000s | 16,044 kg/ha | 14,571 kg/ha | 1,473 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, French Guiana or Pakistan?
- Pakistan, at 16,187 kg/ha against 16,076 kg/ha in French Guiana as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between French Guiana and Pakistan?
- 111 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for French Guiana and Pakistan?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Pakistan rank globally for other vegetables, fresh n.e.c. — yield?
- French Guiana ranks 71st and Pakistan ranks 70th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.