Eastern Asia vs Hungary: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Eastern Asia
- Hungary
How they compare
Hungary currently reports 42,091 kg/ha against 16,459 kg/ha in Eastern Asia, a difference of 25,632 kg/ha.
That makes Hungary's figure about 2.6 times Eastern Asia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Eastern Asia ranks 8th and Hungary ranks 4th of 41 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 5 and Hungary in 2.
Head to head by decade
| Decade | Eastern Asia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,487 kg/ha | 7,324 kg/ha | 6,163 kg/ha | Eastern Asia |
| 1970s | 16,341 kg/ha | 8,289 kg/ha | 8,051 kg/ha | Eastern Asia |
| 1980s | 19,424 kg/ha | 8,800 kg/ha | 10,623 kg/ha | Eastern Asia |
| 1990s | 18,939 kg/ha | 8,645 kg/ha | 10,295 kg/ha | Eastern Asia |
| 2000s | 17,728 kg/ha | 15,364 kg/ha | 2,364 kg/ha | Eastern Asia |
| 2010s | 16,480 kg/ha | 17,210 kg/ha | 729.53 kg/ha | Hungary |
| 2020s | 16,334 kg/ha | 35,573 kg/ha | 19,240 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Eastern Asia or Hungary?
- Hungary, at 42,091 kg/ha against 16,459 kg/ha in Eastern Asia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Eastern Asia and Hungary?
- 25,632 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Eastern Asia and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Hungary rank globally for other vegetables, fresh n.e.c. — yield?
- Eastern Asia ranks 8th and Hungary ranks 4th of 41 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.