Costa Rica vs Sri Lanka: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Costa Rica
- Sri Lanka
How they compare
Costa Rica currently reports 15,717 kg/ha against 15,464 kg/ha in Sri Lanka, a difference of 253 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 77th and Sri Lanka ranks 78th of 247 countries.
Costa Rica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,639 kg/ha | 6,980 kg/ha | 658.76 kg/ha | Costa Rica |
| 1970s | 7,594 kg/ha | 7,167 kg/ha | 427.11 kg/ha | Costa Rica |
| 1980s | 8,702 kg/ha | 8,627 kg/ha | 75.5 kg/ha | Costa Rica |
| 1990s | 11,887 kg/ha | 9,755 kg/ha | 2,132 kg/ha | Costa Rica |
| 2000s | 14,681 kg/ha | 10,052 kg/ha | 4,630 kg/ha | Costa Rica |
| 2010s | 15,362 kg/ha | 15,043 kg/ha | 318.62 kg/ha | Costa Rica |
| 2020s | 15,688 kg/ha | 15,088 kg/ha | 599.3 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Costa Rica or Sri Lanka?
- Costa Rica, at 15,717 kg/ha against 15,464 kg/ha in Sri Lanka as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Costa Rica and Sri Lanka?
- 253 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Sri Lanka rank globally for other vegetables, fresh n.e.c. — yield?
- Costa Rica ranks 77th and Sri Lanka ranks 78th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.