Central America vs Suriname: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Central America
- Suriname
How they compare
Suriname currently reports 23,138 kg/ha against 9,023 kg/ha in Central America, a difference of 14,115 kg/ha.
That makes Suriname's figure about 2.6 times Central America's.
Across all 64 years both countries report, Suriname has been ahead every year.
Central America ranks 23rd and Suriname ranks 26th of 29 groups.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,985 kg/ha | 11,013 kg/ha | 3,028 kg/ha | Suriname |
| 1970s | 8,841 kg/ha | 11,166 kg/ha | 2,325 kg/ha | Suriname |
| 1980s | 7,786 kg/ha | 12,226 kg/ha | 4,439 kg/ha | Suriname |
| 1990s | 8,482 kg/ha | 12,960 kg/ha | 4,478 kg/ha | Suriname |
| 2000s | 8,351 kg/ha | 16,439 kg/ha | 8,088 kg/ha | Suriname |
| 2010s | 8,620 kg/ha | 18,495 kg/ha | 9,874 kg/ha | Suriname |
| 2020s | 8,982 kg/ha | 23,891 kg/ha | 14,909 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Central America or Suriname?
- Suriname, at 23,138 kg/ha against 9,023 kg/ha in Central America as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Central America and Suriname?
- 14,115 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Central America and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Suriname rank globally for other vegetables, fresh n.e.c. — yield?
- Central America ranks 23rd and Suriname ranks 26th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.