Caribbean vs Portugal: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Caribbean
- Portugal
How they compare
Portugal currently reports 25,909 kg/ha against 9,817 kg/ha in Caribbean, a difference of 16,092 kg/ha.
That makes Portugal's figure about 2.6 times Caribbean's.
Across all 64 years both countries report, Portugal has been ahead every year.
Caribbean ranks 20th and Portugal ranks 19th of 29 countries.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,127 kg/ha | 17,086 kg/ha | 10,959 kg/ha | Portugal |
| 1970s | 6,190 kg/ha | 19,108 kg/ha | 12,918 kg/ha | Portugal |
| 1980s | 6,853 kg/ha | 17,080 kg/ha | 10,227 kg/ha | Portugal |
| 1990s | 6,482 kg/ha | 20,083 kg/ha | 13,600 kg/ha | Portugal |
| 2000s | 15,174 kg/ha | 19,371 kg/ha | 4,197 kg/ha | Portugal |
| 2010s | 11,444 kg/ha | 23,827 kg/ha | 12,383 kg/ha | Portugal |
| 2020s | 10,659 kg/ha | 18,063 kg/ha | 7,404 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Caribbean or Portugal?
- Portugal, at 25,909 kg/ha against 9,817 kg/ha in Caribbean as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Caribbean and Portugal?
- 16,092 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Caribbean and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Portugal rank globally for other vegetables, fresh n.e.c. — yield?
- Caribbean ranks 20th and Portugal ranks 19th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.