Canada vs Eastern Africa: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Canada
- Eastern Africa
How they compare
Canada currently reports 25,442 kg/ha against 6,172 kg/ha in Eastern Africa, a difference of 19,270 kg/ha.
That makes Canada's figure about 4.1 times Eastern Africa's.
Across all 64 years both countries report, Canada has been ahead every year.
Canada ranks 26th and Eastern Africa ranks 29th of 247 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,309 kg/ha | 5,147 kg/ha | 16,162 kg/ha | Canada |
| 1970s | 23,951 kg/ha | 5,252 kg/ha | 18,698 kg/ha | Canada |
| 1980s | 26,034 kg/ha | 5,479 kg/ha | 20,555 kg/ha | Canada |
| 1990s | 28,626 kg/ha | 5,727 kg/ha | 22,900 kg/ha | Canada |
| 2000s | 25,315 kg/ha | 5,788 kg/ha | 19,527 kg/ha | Canada |
| 2010s | 25,931 kg/ha | 6,016 kg/ha | 19,915 kg/ha | Canada |
| 2020s | 24,788 kg/ha | 6,125 kg/ha | 18,662 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Canada or Eastern Africa?
- Canada, at 25,442 kg/ha against 6,172 kg/ha in Eastern Africa as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Canada and Eastern Africa?
- 19,270 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Eastern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Eastern Africa rank globally for other vegetables, fresh n.e.c. — yield?
- Canada ranks 26th and Eastern Africa ranks 29th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.