Cabo Verde vs World: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cabo Verde
- World
How they compare
Cabo Verde currently reports 33,992 kg/ha against 14,478 kg/ha in World, a difference of 19,514 kg/ha.
That makes Cabo Verde's figure about 2.3 times World's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was World ahead.
Cabo Verde ranks 10th and World ranks 11th of 203 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 2 and World in 5.
Head to head by decade
| Decade | Cabo Verde | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,365 kg/ha | 8,821 kg/ha | 455.92 kg/ha | World |
| 1970s | 8,897 kg/ha | 9,963 kg/ha | 1,065 kg/ha | World |
| 1980s | 9,463 kg/ha | 12,117 kg/ha | 2,654 kg/ha | World |
| 1990s | 11,409 kg/ha | 13,749 kg/ha | 2,340 kg/ha | World |
| 2000s | 10,812 kg/ha | 14,346 kg/ha | 3,534 kg/ha | World |
| 2010s | 18,363 kg/ha | 14,226 kg/ha | 4,137 kg/ha | Cabo Verde |
| 2020s | 36,790 kg/ha | 14,368 kg/ha | 22,422 kg/ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cabo Verde or World?
- Cabo Verde, at 33,992 kg/ha against 14,478 kg/ha in World as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cabo Verde and World?
- 19,514 kg/ha, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and World rank globally for other vegetables, fresh n.e.c. — yield?
- Cabo Verde ranks 10th and World ranks 11th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.