Cabo Verde vs Eastern Asia: Other vegetables, fresh n.e.c. — Yield

Cabo Verde
33,992 kg/ha
in 2024
Eastern Asia
16,459 kg/ha
in 2024
Cabo Verde rank
2nd
Eastern Asia rank
8th

Other vegetables, fresh n.e.c. — Yield over time

  • Cabo Verde
  • Eastern Asia
10.0k20.0k30.0k40.0k196119922024

How they compare

Cabo Verde currently reports 33,992 kg/ha against 16,459 kg/ha in Eastern Asia, a difference of 17,533 kg/ha.

That makes Cabo Verde's figure about 2.1 times Eastern Asia's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Asia ahead.

Cabo Verde ranks 2nd and Eastern Asia ranks 8th of 41 regions.

Across the 7 decades both report, Cabo Verde averaged higher in 2 and Eastern Asia in 5.

Head to head by decade

Decade Cabo Verde Eastern Asia Difference Ahead
1960s 8,365 kg/ha 13,487 kg/ha 5,122 kg/ha Eastern Asia
1970s 8,897 kg/ha 16,341 kg/ha 7,443 kg/ha Eastern Asia
1980s 9,463 kg/ha 19,424 kg/ha 9,961 kg/ha Eastern Asia
1990s 11,409 kg/ha 18,939 kg/ha 7,530 kg/ha Eastern Asia
2000s 10,812 kg/ha 17,728 kg/ha 6,916 kg/ha Eastern Asia
2010s 18,363 kg/ha 16,480 kg/ha 1,883 kg/ha Cabo Verde
2020s 36,790 kg/ha 16,334 kg/ha 20,456 kg/ha Cabo Verde

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Cabo Verde or Eastern Asia?
Cabo Verde, at 33,992 kg/ha against 16,459 kg/ha in Eastern Asia as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between Cabo Verde and Eastern Asia?
17,533 kg/ha, with Cabo Verde ahead.
How many years of comparable data are there for Cabo Verde and Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Cabo Verde and Eastern Asia rank globally for other vegetables, fresh n.e.c. — yield?
Cabo Verde ranks 2nd and Eastern Asia ranks 8th of 41 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Eastern Asia: Other vegetables, fresh n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-yield/cabo-verde-2/eastern-asia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.