Barbados vs Myanmar: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Barbados
- Myanmar
How they compare
Myanmar currently reports 13,332 kg/ha against 12,862 kg/ha in Barbados, a difference of 470 kg/ha.
Across all 64 years both countries report, Myanmar has been ahead every year.
Barbados ranks 102nd and Myanmar ranks 100th of 247 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Barbados | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,338 kg/ha | 10,551 kg/ha | 2,212 kg/ha | Myanmar |
| 1970s | 8,565 kg/ha | 11,474 kg/ha | 2,910 kg/ha | Myanmar |
| 1980s | 9,029 kg/ha | 12,538 kg/ha | 3,509 kg/ha | Myanmar |
| 1990s | 9,867 kg/ha | 13,327 kg/ha | 3,460 kg/ha | Myanmar |
| 2000s | 10,067 kg/ha | 13,574 kg/ha | 3,507 kg/ha | Myanmar |
| 2010s | 12,068 kg/ha | 13,168 kg/ha | 1,099 kg/ha | Myanmar |
| 2020s | 12,680 kg/ha | 13,258 kg/ha | 577.28 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Barbados or Myanmar?
- Myanmar, at 13,332 kg/ha against 12,862 kg/ha in Barbados as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Barbados and Myanmar?
- 470 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Barbados and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Myanmar rank globally for other vegetables, fresh n.e.c. — yield?
- Barbados ranks 102nd and Myanmar ranks 100th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.