Australia vs World: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Australia
- World
How they compare
Australia currently reports 35,025 kg/ha against 14,478 kg/ha in World, a difference of 20,547 kg/ha.
That makes Australia's figure about 2.4 times World's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 12th and World ranks 11th of 247 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,630 kg/ha | 8,821 kg/ha | 13,809 kg/ha | Australia |
| 1970s | 28,198 kg/ha | 9,963 kg/ha | 18,235 kg/ha | Australia |
| 1980s | 33,208 kg/ha | 12,117 kg/ha | 21,091 kg/ha | Australia |
| 1990s | 35,718 kg/ha | 13,749 kg/ha | 21,970 kg/ha | Australia |
| 2000s | 33,616 kg/ha | 14,346 kg/ha | 19,270 kg/ha | Australia |
| 2010s | 34,880 kg/ha | 14,226 kg/ha | 20,654 kg/ha | Australia |
| 2020s | 34,972 kg/ha | 14,368 kg/ha | 20,604 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Australia or World?
- Australia, at 35,025 kg/ha against 14,478 kg/ha in World as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Australia and World?
- 20,547 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and World rank globally for other vegetables, fresh n.e.c. — yield?
- Australia ranks 12th and World ranks 11th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.