Asia vs Cabo Verde: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Asia
- Cabo Verde
How they compare
Cabo Verde currently reports 33,992 kg/ha against 15,686 kg/ha in Asia, a difference of 18,306 kg/ha.
That makes Cabo Verde's figure about 2.2 times Asia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cabo Verde ahead.
Asia ranks 9th and Cabo Verde ranks 10th of 33 groups.
Across the 7 decades both report, Asia averaged higher in 5 and Cabo Verde in 2.
Head to head by decade
| Decade | Asia | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,455 kg/ha | 8,365 kg/ha | 90.31 kg/ha | Asia |
| 1970s | 9,785 kg/ha | 8,897 kg/ha | 888.02 kg/ha | Asia |
| 1980s | 12,560 kg/ha | 9,463 kg/ha | 3,097 kg/ha | Asia |
| 1990s | 14,997 kg/ha | 11,409 kg/ha | 3,588 kg/ha | Asia |
| 2000s | 15,532 kg/ha | 10,812 kg/ha | 4,720 kg/ha | Asia |
| 2010s | 15,342 kg/ha | 18,363 kg/ha | 3,021 kg/ha | Cabo Verde |
| 2020s | 15,566 kg/ha | 36,790 kg/ha | 21,225 kg/ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Asia or Cabo Verde?
- Cabo Verde, at 33,992 kg/ha against 15,686 kg/ha in Asia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Asia and Cabo Verde?
- 18,306 kg/ha, with Cabo Verde ahead.
- How many years of comparable data are there for Asia and Cabo Verde?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Cabo Verde rank globally for other vegetables, fresh n.e.c. — yield?
- Asia ranks 9th and Cabo Verde ranks 10th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.