Angola vs Guinea: Other vegetables, fresh n.e.c. β Production
Other vegetables, fresh n.e.c. β Production over time
- Angola
- Guinea
How they compare
Angola currently reports 314,055 t against 251,010 t in Guinea, a difference of 63,045 t.
That makes Angola's figure about 1.3 times Guinea's.
Across all 54 years both countries report, Angola has been ahead every year.
Angola ranks 50th and Guinea ranks 52nd of 186 countries.
Angola has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Angola | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 174,333 t | 111,111 t | 63,222 t | Angola |
| 1970s | 196,900 t | 134,000 t | 62,900 t | Angola |
| 1980s | 219,500 t | 159,400 t | 60,100 t | Angola |
| 1990s | 228,636 t | 201,389 t | 27,247 t | Angola |
| 2000s | 264,340 t | 221,720 t | 42,620 t | Angola |
| 2010s | 298,355 t | 251,762 t | 46,593 t | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. β production, Angola or Guinea?
- Angola, at 314,055 t against 251,010 t in Guinea as of 2024.
- What is the difference in other vegetables, fresh n.e.c. β production between Angola and Guinea?
- 63,045 t, with Angola ahead.
- How many years of comparable data are there for Angola and Guinea?
- 54 years are reported by both, from 1961 to 2014.
- How do Angola and Guinea rank globally for other vegetables, fresh n.e.c. β production?
- Angola ranks 50th and Guinea ranks 52nd of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. β Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.