Qatar vs Solomon Islands: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Qatar
- Solomon Islands
How they compare
Qatar currently reports 468 ha against 387 ha in Solomon Islands, a difference of 81 ha.
That makes Qatar's figure about 1.2 times Solomon Islands's.
The two have swapped places 6 times across 61 shared years of data; in 1961 it was Qatar ahead.
Qatar ranks 155th and Solomon Islands ranks 158th of 187 countries.
Across the 7 decades both report, Qatar averaged higher in 5 and Solomon Islands in 2.
Head to head by decade
| Decade | Qatar | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,264 ha | 166.67 ha | 1,098 ha | Qatar |
| 1970s | 698.5 ha | 213.3 ha | 485.2 ha | Qatar |
| 1980s | 143.3 ha | 254 ha | 110.7 ha | Solomon Islands |
| 1990s | 478.5 ha | 279.3 ha | 199.2 ha | Qatar |
| 2000s | 615 ha | 371.43 ha | 243.57 ha | Qatar |
| 2010s | 249.2 ha | 400.5 ha | 151.3 ha | Solomon Islands |
| 2020s | 443.8 ha | 391.6 ha | 52.2 ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Qatar or Solomon Islands?
- Qatar, at 468 ha against 387 ha in Solomon Islands as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Qatar and Solomon Islands?
- 81 ha, with Qatar ahead.
- How many years of comparable data are there for Qatar and Solomon Islands?
- 61 years are reported by both, from 1961 to 2024.
- How do Qatar and Solomon Islands rank globally for other vegetables, fresh n.e.c. — area harvested?
- Qatar ranks 155th and Solomon Islands ranks 158th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.