Nicaragua vs Turkmenistan: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Nicaragua
- Turkmenistan
How they compare
Turkmenistan currently reports 1,575 ha against 1,221 ha in Nicaragua, a difference of 354 ha.
That makes Turkmenistan's figure about 1.3 times Nicaragua's.
Across all 32 years both countries report, Turkmenistan has been ahead every year.
Nicaragua ranks 174th and Turkmenistan ranks 171st of 247 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 777.5 ha | 2,100 ha | 1,322 ha | Turkmenistan |
| 2000s | 1,025 ha | 1,230 ha | 205.4 ha | Turkmenistan |
| 2010s | 1,176 ha | 1,484 ha | 307.5 ha | Turkmenistan |
| 2020s | 1,234 ha | 1,577 ha | 343.25 ha | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Nicaragua or Turkmenistan?
- Turkmenistan, at 1,575 ha against 1,221 ha in Nicaragua as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Nicaragua and Turkmenistan?
- 354 ha, with Turkmenistan ahead.
- How many years of comparable data are there for Nicaragua and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Nicaragua and Turkmenistan rank globally for other vegetables, fresh n.e.c. — area harvested?
- Nicaragua ranks 174th and Turkmenistan ranks 171st of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.