Myanmar vs USSR: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Myanmar
- USSR
How they compare
USSR currently reports 285,000 ha against 281,997 ha in Myanmar, a difference of 3,003 ha.
Across all 31 years both countries report, USSR has been ahead every year.
Myanmar ranks 11th and USSR ranks 10th of 247 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,044 ha | 380,894 ha | 325,850 ha | USSR |
| 1970s | 80,920 ha | 341,720 ha | 260,800 ha | USSR |
| 1980s | 127,570 ha | 355,950 ha | 228,380 ha | USSR |
| 1990s | 136,800 ha | 275,750 ha | 138,950 ha | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Myanmar or USSR?
- USSR, at 285,000 ha against 281,997 ha in Myanmar as of 1991.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Myanmar and USSR?
- 3,003 ha, with USSR ahead.
- How many years of comparable data are there for Myanmar and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Myanmar and USSR rank globally for other vegetables, fresh n.e.c. — area harvested?
- Myanmar ranks 11th and USSR ranks 10th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.