Morocco vs New Caledonia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Morocco
- New Caledonia
How they compare
New Caledonia currently reports 6,085 ha against 6,079 ha in Morocco, a difference of 6 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 120th and New Caledonia ranks 119th of 247 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,098 ha | 983.33 ha | 10,114 ha | Morocco |
| 1970s | 13,215 ha | 1,285 ha | 11,930 ha | Morocco |
| 1980s | 20,330 ha | 1,730 ha | 18,600 ha | Morocco |
| 1990s | 20,681 ha | 1,884 ha | 18,796 ha | Morocco |
| 2000s | 19,771 ha | 2,583 ha | 17,189 ha | Morocco |
| 2010s | 15,813 ha | 4,186 ha | 11,627 ha | Morocco |
| 2020s | 6,562 ha | 5,143 ha | 1,419 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Morocco or New Caledonia?
- New Caledonia, at 6,085 ha against 6,079 ha in Morocco as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Morocco and New Caledonia?
- 6 ha, with New Caledonia ahead.
- How many years of comparable data are there for Morocco and New Caledonia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and New Caledonia rank globally for other vegetables, fresh n.e.c. — area harvested?
- Morocco ranks 120th and New Caledonia ranks 119th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.