Mauritius vs Portugal: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Mauritius
- Portugal
How they compare
Portugal currently reports 660 ha against 511 ha in Mauritius, a difference of 149 ha.
That makes Portugal's figure about 1.3 times Mauritius's.
Across all 64 years both countries report, Portugal has been ahead every year.
Mauritius ranks 150th and Portugal ranks 147th of 187 countries.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mauritius | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 618.11 ha | 33,185 ha | 32,567 ha | Portugal |
| 1970s | 568.5 ha | 28,700 ha | 28,132 ha | Portugal |
| 1980s | 535 ha | 33,520 ha | 32,985 ha | Portugal |
| 1990s | 954.5 ha | 30,946 ha | 29,992 ha | Portugal |
| 2000s | 744.1 ha | 30,969 ha | 30,225 ha | Portugal |
| 2010s | 245.1 ha | 7,590 ha | 7,345 ha | Portugal |
| 2020s | 387 ha | 594 ha | 207 ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Mauritius or Portugal?
- Portugal, at 660 ha against 511 ha in Mauritius as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Mauritius and Portugal?
- 149 ha, with Portugal ahead.
- How many years of comparable data are there for Mauritius and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Portugal rank globally for other vegetables, fresh n.e.c. — area harvested?
- Mauritius ranks 150th and Portugal ranks 147th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.