Madagascar vs Uzbekistan: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Madagascar
- Uzbekistan
How they compare
Madagascar currently reports 34,505 ha against 31,393 ha in Uzbekistan, a difference of 3,112 ha.
That makes Madagascar's figure about 1.1 times Uzbekistan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Madagascar ranks 42nd and Uzbekistan ranks 43rd of 187 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Madagascar | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48,044 ha | 91,612 ha | 43,568 ha | Uzbekistan |
| 2000s | 38,326 ha | 24,720 ha | 13,606 ha | Madagascar |
| 2010s | 36,198 ha | 29,775 ha | 6,424 ha | Madagascar |
| 2020s | 34,558 ha | 31,234 ha | 3,324 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Madagascar or Uzbekistan?
- Madagascar, at 34,505 ha against 31,393 ha in Uzbekistan as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Madagascar and Uzbekistan?
- 3,112 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Madagascar and Uzbekistan rank globally for other vegetables, fresh n.e.c. — area harvested?
- Madagascar ranks 42nd and Uzbekistan ranks 43rd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.