Cuba vs Malaysia: Other vegetables, fresh n.e.c. — Area harvested

Cuba
23,414 ha
in 2024
Malaysia
23,313 ha
in 2024
Cuba rank
48th
Malaysia rank
49th

Other vegetables, fresh n.e.c. — Area harvested over time

  • Cuba
  • Malaysia
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Cuba currently reports 23,414 ha against 23,313 ha in Malaysia, a difference of 101 ha.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 48th and Malaysia ranks 49th of 187 countries.

Across the 7 decades both report, Cuba averaged higher in 4 and Malaysia in 3.

Head to head by decade

Decade Cuba Malaysia Difference Ahead
1960s 7,278 ha 10,792 ha 3,514 ha Malaysia
1970s 5,690 ha 13,305 ha 7,615 ha Malaysia
1980s 8,590 ha 13,410 ha 4,820 ha Malaysia
1990s 28,428 ha 16,950 ha 11,478 ha Cuba
2000s 65,666 ha 20,964 ha 44,702 ha Cuba
2010s 56,190 ha 27,666 ha 28,524 ha Cuba
2020s 34,236 ha 23,117 ha 11,119 ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — area harvested, Cuba or Malaysia?
Cuba, at 23,414 ha against 23,313 ha in Malaysia as of 2024.
What is the difference in other vegetables, fresh n.e.c. — area harvested between Cuba and Malaysia?
101 ha, with Cuba ahead.
How many years of comparable data are there for Cuba and Malaysia?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Malaysia rank globally for other vegetables, fresh n.e.c. — area harvested?
Cuba ranks 48th and Malaysia ranks 49th of 187 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Malaysia: Other vegetables, fresh n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-area-harvested/cuba/malaysia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.