Croatia vs Ghana: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Croatia
- Ghana
How they compare
Ghana currently reports 1,115 ha against 940 ha in Croatia, a difference of 175 ha.
That makes Ghana's figure about 1.2 times Croatia's.
The two have swapped places 3 times across 29 shared years of data; in 1996 it was Croatia ahead.
Croatia ranks 136th and Ghana ranks 133rd of 187 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Ghana in 2.
Head to head by decade
| Decade | Croatia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,077 ha | 195 ha | 881.75 ha | Croatia |
| 2000s | 745.7 ha | 897.8 ha | 152.1 ha | Ghana |
| 2010s | 1,352 ha | 1,174 ha | 178.7 ha | Croatia |
| 2020s | 792 ha | 1,119 ha | 327 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Croatia or Ghana?
- Ghana, at 1,115 ha against 940 ha in Croatia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Croatia and Ghana?
- 175 ha, with Ghana ahead.
- How many years of comparable data are there for Croatia and Ghana?
- 29 years are reported by both, from 1996 to 2024.
- How do Croatia and Ghana rank globally for other vegetables, fresh n.e.c. — area harvested?
- Croatia ranks 136th and Ghana ranks 133rd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.