Comoros vs Portugal: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Comoros
- Portugal
How they compare
Comoros currently reports 663 ha against 660 ha in Portugal, a difference of 3 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Portugal ahead.
Comoros ranks 146th and Portugal ranks 147th of 187 countries.
Across the 7 decades both report, Comoros averaged higher in 1 and Portugal in 6.
Head to head by decade
| Decade | Comoros | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 290 ha | 33,185 ha | 32,895 ha | Portugal |
| 1970s | 389 ha | 28,700 ha | 28,311 ha | Portugal |
| 1980s | 619 ha | 33,520 ha | 32,901 ha | Portugal |
| 1990s | 763.6 ha | 30,946 ha | 30,183 ha | Portugal |
| 2000s | 587.3 ha | 30,969 ha | 30,382 ha | Portugal |
| 2010s | 644.5 ha | 7,590 ha | 6,946 ha | Portugal |
| 2020s | 652.2 ha | 594 ha | 58.2 ha | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Comoros or Portugal?
- Comoros, at 663 ha against 660 ha in Portugal as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Comoros and Portugal?
- 3 ha, with Comoros ahead.
- How many years of comparable data are there for Comoros and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Portugal rank globally for other vegetables, fresh n.e.c. — area harvested?
- Comoros ranks 146th and Portugal ranks 147th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.