Comoros vs Portugal: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Comoros
- Portugal
How they compare
Comoros currently reports 663 ha against 660 ha in Portugal, a difference of 3 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Portugal ahead.
Comoros ranks 196th and Portugal ranks 198th of 247 countries.
Across the 7 decades both report, Comoros averaged higher in 1 and Portugal in 6.
Head to head by decade
| Decade | Comoros | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 290 ha | 33,185 ha | 32,895 ha | Portugal |
| 1970s | 389 ha | 28,700 ha | 28,311 ha | Portugal |
| 1980s | 619 ha | 33,520 ha | 32,901 ha | Portugal |
| 1990s | 763.6 ha | 30,946 ha | 30,183 ha | Portugal |
| 2000s | 587.3 ha | 30,969 ha | 30,382 ha | Portugal |
| 2010s | 644.5 ha | 7,590 ha | 6,946 ha | Portugal |
| 2020s | 652.2 ha | 594 ha | 58.2 ha | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Comoros or Portugal?
- Comoros, at 663 ha against 660 ha in Portugal as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Comoros and Portugal?
- 3 ha, with Comoros ahead.
- How many years of comparable data are there for Comoros and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Portugal rank globally for other vegetables, fresh n.e.c. — area harvested?
- Comoros ranks 196th and Portugal ranks 198th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.