Central Asia vs Kenya: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Central Asia
- Kenya
How they compare
Kenya currently reports 83,340 ha against 47,343 ha in Central Asia, a difference of 35,997 ha.
That makes Kenya's figure about 1.8 times Central Asia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 21st and Kenya ranks 22nd of 29 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Kenya in 3.
Head to head by decade
| Decade | Central Asia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 112,425 ha | 67,473 ha | 44,952 ha | Central Asia |
| 2000s | 48,399 ha | 66,985 ha | 18,586 ha | Kenya |
| 2010s | 42,773 ha | 77,655 ha | 34,882 ha | Kenya |
| 2020s | 45,386 ha | 83,157 ha | 37,771 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Central Asia or Kenya?
- Kenya, at 83,340 ha against 47,343 ha in Central Asia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Central Asia and Kenya?
- 35,997 ha, with Kenya ahead.
- How many years of comparable data are there for Central Asia and Kenya?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Kenya rank globally for other vegetables, fresh n.e.c. — area harvested?
- Central Asia ranks 21st and Kenya ranks 22nd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.