Canada vs Polynesia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Canada
- Polynesia
How they compare
Polynesia currently reports 6,283 ha against 6,067 ha in Canada, a difference of 216 ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 121st and Polynesia ranks 118th of 247 countries.
Across the 7 decades both report, Canada averaged higher in 4 and Polynesia in 3.
Head to head by decade
| Decade | Canada | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,867 ha | 4,138 ha | 2,729 ha | Canada |
| 1970s | 6,020 ha | 4,517 ha | 1,503 ha | Canada |
| 1980s | 5,873 ha | 5,104 ha | 768.7 ha | Canada |
| 1990s | 5,051 ha | 5,421 ha | 370.6 ha | Polynesia |
| 2000s | 4,748 ha | 5,787 ha | 1,038 ha | Polynesia |
| 2010s | 6,243 ha | 6,020 ha | 222.8 ha | Canada |
| 2020s | 6,222 ha | 6,231 ha | 8.8 ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Canada or Polynesia?
- Polynesia, at 6,283 ha against 6,067 ha in Canada as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Canada and Polynesia?
- 216 ha, with Polynesia ahead.
- How many years of comparable data are there for Canada and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Polynesia rank globally for other vegetables, fresh n.e.c. — area harvested?
- Canada ranks 121st and Polynesia ranks 118th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.