Australia vs Congo, Republic of: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Australia
- Congo, Republic of
How they compare
Australia currently reports 5,802 ha against 5,702 ha in Congo, Republic of, a difference of 100 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 87th and Congo, Republic of ranks 89th of 185 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Congo, Republic of in 5.
Head to head by decade
| Decade | Australia | Congo, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,399 ha | 2,219 ha | 180.44 ha | Australia |
| 1970s | 2,389 ha | 2,875 ha | 486.3 ha | Congo, Republic of |
| 1980s | 2,384 ha | 3,970 ha | 1,586 ha | Congo, Republic of |
| 1990s | 2,287 ha | 4,411 ha | 2,124 ha | Congo, Republic of |
| 2000s | 3,280 ha | 4,964 ha | 1,684 ha | Congo, Republic of |
| 2010s | 5,034 ha | 5,422 ha | 388.1 ha | Congo, Republic of |
| 2020s | 5,721 ha | 5,645 ha | 75.6 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Australia or Congo, Republic of?
- Australia, at 5,802 ha against 5,702 ha in Congo, Republic of as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Australia and Congo, Republic of?
- 100 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Congo, Republic of?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Congo, Republic of rank globally for other vegetables, fresh n.e.c. — area harvested?
- Australia ranks 87th and Congo, Republic of ranks 89th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.