Central America vs Dominica: Other tropical fruits, n.e.c. — Yield
Other tropical fruits, n.e.c. — Yield over time
- Central America
- Dominica
How they compare
Dominica currently reports 13,771 kg/ha against 9,789 kg/ha in Central America, a difference of 3,982 kg/ha.
That makes Dominica's figure about 1.4 times Central America's.
Across all 18 years both countries report, Dominica has been ahead every year.
Central America ranks 5th and Dominica ranks 7th of 22 groups.
Dominica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9,939 kg/ha | 13,668 kg/ha | 3,729 kg/ha | Dominica |
| 2010s | 9,786 kg/ha | 13,752 kg/ha | 3,966 kg/ha | Dominica |
| 2020s | 9,774 kg/ha | 13,770 kg/ha | 3,996 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — yield, Central America or Dominica?
- Dominica, at 13,771 kg/ha against 9,789 kg/ha in Central America as of 2024.
- What is the difference in other tropical fruits, n.e.c. — yield between Central America and Dominica?
- 3,982 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Central America and Dominica?
- 18 years are reported by both, from 2007 to 2024.
- How do Central America and Dominica rank globally for other tropical fruits, n.e.c. — yield?
- Central America ranks 5th and Dominica ranks 7th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.