Caribbean vs Peru: Other tropical fruits, n.e.c. — Area harvested
Other tropical fruits, n.e.c. — Area harvested over time
- Caribbean
- Peru
How they compare
Caribbean currently reports 58,344 ha against 23,732 ha in Peru, a difference of 34,612 ha.
That makes Caribbean's figure about 2.5 times Peru's.
The two have swapped places 5 times across 55 shared years of data; in 1970 it was Peru ahead.
Caribbean ranks 13th and Peru ranks 16th of 24 groups.
Across the 6 decades both report, Caribbean averaged higher in 4 and Peru in 2.
Head to head by decade
| Decade | Caribbean | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 4,090 ha | 10,808 ha | 6,718 ha | Peru |
| 1980s | 10,128 ha | 11,326 ha | 1,199 ha | Peru |
| 1990s | 14,380 ha | 12,510 ha | 1,870 ha | Caribbean |
| 2000s | 24,099 ha | 18,201 ha | 5,899 ha | Caribbean |
| 2010s | 43,539 ha | 22,202 ha | 21,337 ha | Caribbean |
| 2020s | 54,959 ha | 23,690 ha | 31,269 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — area harvested, Caribbean or Peru?
- Caribbean, at 58,344 ha against 23,732 ha in Peru as of 2024.
- What is the difference in other tropical fruits, n.e.c. — area harvested between Caribbean and Peru?
- 34,612 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Peru?
- 55 years are reported by both, from 1970 to 2024.
- How do Caribbean and Peru rank globally for other tropical fruits, n.e.c. — area harvested?
- Caribbean ranks 13th and Peru ranks 16th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.