Northern Europe vs Türkiye: Other pulses n.e.c. — Yield
Other pulses n.e.c. — Yield over time
- Northern Europe
- Türkiye
How they compare
Northern Europe currently reports 2,660 kg/ha against 1,257 kg/ha in Türkiye, a difference of 1,403 kg/ha.
That makes Northern Europe's figure about 2.1 times Türkiye's.
Across all 64 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 4th and Türkiye ranks 4th of 27 groups.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Europe | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,681 kg/ha | 992.2 kg/ha | 1,688 kg/ha | Northern Europe |
| 1970s | 2,820 kg/ha | 1,055 kg/ha | 1,765 kg/ha | Northern Europe |
| 1980s | 3,354 kg/ha | 1,043 kg/ha | 2,311 kg/ha | Northern Europe |
| 1990s | 3,196 kg/ha | 1,051 kg/ha | 2,145 kg/ha | Northern Europe |
| 2000s | 3,732 kg/ha | 981.55 kg/ha | 2,750 kg/ha | Northern Europe |
| 2010s | 2,944 kg/ha | 1,050 kg/ha | 1,894 kg/ha | Northern Europe |
| 2020s | 2,767 kg/ha | 1,161 kg/ha | 1,607 kg/ha | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — yield, Northern Europe or Türkiye?
- Northern Europe, at 2,660 kg/ha against 1,257 kg/ha in Türkiye as of 2024.
- What is the difference in other pulses n.e.c. — yield between Northern Europe and Türkiye?
- 1,403 kg/ha, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Europe and Türkiye rank globally for other pulses n.e.c. — yield?
- Northern Europe ranks 4th and Türkiye ranks 4th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.