Caribbean vs South America: Other pulses n.e.c. — Yield

Caribbean
1,769 kg/ha
in 2024
South America
1,433 kg/ha
in 2024
Caribbean rank
10th
South America rank
12th

Other pulses n.e.c. — Yield over time

  • Caribbean
  • South America
05001.0k1.5k2.0k196119922024

How they compare

Caribbean currently reports 1,769 kg/ha against 1,433 kg/ha in South America, a difference of 336 kg/ha.

That makes Caribbean's figure about 1.2 times South America's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was South America ahead.

Caribbean ranks 10th and South America ranks 12th of 27 countries.

Across the 7 decades both report, Caribbean averaged higher in 4 and South America in 3.

Head to head by decade

Decade Caribbean South America Difference Ahead
1960s 805.46 kg/ha 1,045 kg/ha 239.66 kg/ha South America
1970s 881.36 kg/ha 786.46 kg/ha 94.9 kg/ha Caribbean
1980s 911.51 kg/ha 785.89 kg/ha 125.62 kg/ha Caribbean
1990s 972.94 kg/ha 1,057 kg/ha 84.1 kg/ha South America
2000s 1,006 kg/ha 1,383 kg/ha 377.33 kg/ha South America
2010s 1,675 kg/ha 1,304 kg/ha 370.67 kg/ha Caribbean
2020s 1,763 kg/ha 1,448 kg/ha 315.64 kg/ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Caribbean or South America?
Caribbean, at 1,769 kg/ha against 1,433 kg/ha in South America as of 2024.
What is the difference in other pulses n.e.c. — yield between Caribbean and South America?
336 kg/ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and South America?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and South America rank globally for other pulses n.e.c. — yield?
Caribbean ranks 10th and South America ranks 12th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs South America: Other pulses n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-yield/caribbean/south-america/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.