Southern Europe vs Timor-Leste: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Southern Europe
- Timor-Leste
How they compare
Southern Europe currently reports 428,236 ha against 0 ha in Timor-Leste, a difference of 428,236 ha.
Across all 32 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 11th and Timor-Leste ranks 13th of 27 groups.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 285,570 ha | 3,778 ha | 281,792 ha | Southern Europe |
| 1970s | 140,808 ha | 3,200 ha | 137,608 ha | Southern Europe |
| 1980s | 66,800 ha | 0 ha | 66,800 ha | Southern Europe |
| 1990s | 32,778 ha | 0 ha | 32,778 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Southern Europe or Timor-Leste?
- Southern Europe, at 428,236 ha against 0 ha in Timor-Leste as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Southern Europe and Timor-Leste?
- 428,236 ha, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Timor-Leste?
- 32 years are reported by both, from 1961 to 1992.
- How do Southern Europe and Timor-Leste rank globally for other pulses n.e.c. — area harvested?
- Southern Europe ranks 11th and Timor-Leste ranks 13th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.